Drink of the week: Currier
Another one from Murray — I promise next week we’ll come up with something on our own, but this one’s too good.
Currier
2 oz. medium-body bourbon
1/2 oz. Kummel (caraway-cumin liqueur)
1/4 oz. fresh lime juice
1/4 oz. Rose’s Lime Juice
Shake with ice, then strain into a chilled cocktail glass.
Murray found the Currier in the old Playboy Bar Guide. He sent it on to Simon Difford, who says he likes it so well he’s including it in the next Diffordsguide.
Comment by Lauren
I’m surprised Murray uses Rose’s Lime Juice! I wish we were in CA. Alas, no Kummel for us!
Posted on 08.18.06 at 10:49AM
Comment by Anita
I was surprised, too — I had to go out and buy Rose’s especially! But I find that the combination of fresh and utterly un-fresh lime taste is actually kind of neat.
Posted on 08.18.06 at 10:52AM
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Kümmel-a My Place…
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Posted on 08.18.06 at 2:43PM
Comment by Anita
Welcome, ThisNext readers 🙂
Please let us know what you think of the Currier.
Posted on 08.18.06 at 2:47PM
Comment by erin
this sounds fab–found you via foodblogscool. Nice site!
Posted on 08.21.06 at 4:43PM