Soup of the Fortnight: Irish

Posted by Anita on 03.31.06 4:33 PM

cream of cauliflower soup (c)2006 AECI made the Cream of Cailiflower and Stilton Soup from Epicurious, replacing the stilton with Irish blue cheese. (I had found other Irish cauliflower-cheese soups elsewhere, but they didn’t sound as good.)

We served it with corned beef sandwiches. wub.gif It was delicious, and I can’t wait to have the leftovers for lunch!

cooking, recipes, Soup o' the Fortnight
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