Comments on: Spring in a bowl

By: Cornelia

Cornelia — Wed, 17 Jun 2009 19:48:31 +0000

Oh thank you thank you! I, like others, am staring at 6 heads of lettuce from my CSA box and can only eat so many salads. Plus, soup FREEZES so well for those dark, gray days of winter. Bravo! I’m posting a link to my query on HOMEGROWN.org to inspire others, too.

By: Stephen Foster

Stephen Foster — Wed, 16 Jul 2008 02:27:33 +0000

Good grief! I got back from Farmer’s market with an unexpected 5lb of fresh-picked English peapods (and a couple of serendipitous leeks), went looking for the definitive recipe, immediately found this place, and quickly died and went to heaven.

This, kind people, is a RECIPE. Written by people who KNOW how to cook. I can already anticipate exactly what it might taste like. Eh, except for the rosemary. Rosemary? In something so delicate? I wouldn’t think of that, but you can bet I will follow every last instruction to the letter, first time I make it. Anything this well thought-out deserves to be served straight-up, first time.

I thank you. (I also just moved to Seattle, am loving it here.)

By: DMBLGiT: The Winners! from RealEpicurean.com

DMBLGiT: The Winners! from RealEpicurean.com — Wed, 06 Jun 2007 19:26:21 +0000

[...]In joint first position is the excellent ‘Spring in A Bowl’ taken by Anita from Married With Dinner. This photograph also scored joint highest for Aesthetics, above the category winner. [...]

By: Slashfood

Slashfood — Sat, 19 May 2007 11:18:24 +0000

[...]DMBLGiT: May Winners... Anita of Married ...with dinner shared first place honors with her beautiful submission of Spring-Green Soup (pictured, right) which includes a fresh dollop of lemon crème fraiche and droplets of chive oil. She finished her presentation with an edible flower, which compliments the soup beautifully. [...]

By: Anita

Anita — Fri, 13 Apr 2007 05:16:26 +0000

Jan: Thank YOU for sharing the recipe with us. I’m so glad that your visit reminded me of this soup!

Cookie: Thank you, my dear. I’ll try to whip up something equally gorgeous when you come for supper.

Lucy, Jen, Bea, and Helen: Wow, I can’t believe four of my favorite food photographers all stopped by? I’m supremely flattered by your praise.

By: Helen

Helen — Thu, 12 Apr 2007 19:50:01 +0000

This is exactly what I like to eat during spring and summer al fresco dinners. Stunning color!

By: bea at La tartine gourmande

bea at La tartine gourmande — Thu, 12 Apr 2007 17:31:09 +0000

Delicious looking soup. I am a big pea soup fan!

By: Jennifer Hess

Jennifer Hess — Thu, 12 Apr 2007 15:08:22 +0000

Absolutely gorgeous.

By: Lucy Vanel

Lucy Vanel — Wed, 11 Apr 2007 05:23:49 +0000

That soup looks and sounds excellent.

By: cookiecrumb

cookiecrumb — Tue, 10 Apr 2007 16:16:03 +0000

I can’t believe my eyes. This is definitely a recipe that needs to run with a photo. It’s stunning.