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	<title>Comments on: Perks of the Palace</title>
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	<description>The continuing adventures of a couple of San Francisco food dorks</description>
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		<title>By: Tom Douglas kids cooking classes &#187; Eat All About It</title>
		<link>http://marriedwithdinner.com/2006/10/01/perks-of-the-palace/comment-page-1/#comment-88191</link>
		<dc:creator>Tom Douglas kids cooking classes &#187; Eat All About It</dc:creator>
		<pubDate>Wed, 27 May 2009 23:23:46 +0000</pubDate>
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		<description>[...] The 4-hour kid classes will range from &#8220;Fruits, Vegetables, and Ice Cream&#8221; to &#8220;The Best Hamburger Ever,&#8221; and, fittingly for that last one, will be held at the Palace Kitchen. Palace head chef Sean Hartley will lead the classes, with the help of the entire chef team &#8212; including Loretta, who&#8217;s home on a break from Colgate University and is working as a marketing assistant and as a cook for the catering department. And she&#8217;s definitely been raised right when it comes to cooking and kids: &#8220;I say, start &#8216;em young!&#8221;  [...]</description>
		<content:encoded><![CDATA[<p>[...] The 4-hour kid classes will range from &#8220;Fruits, Vegetables, and Ice Cream&#8221; to &#8220;The Best Hamburger Ever,&#8221; and, fittingly for that last one, will be held at the Palace Kitchen. Palace head chef Sean Hartley will lead the classes, with the help of the entire chef team &#8212; including Loretta, who&#8217;s home on a break from Colgate University and is working as a marketing assistant and as a cook for the catering department. And she&#8217;s definitely been raised right when it comes to cooking and kids: &#8220;I say, start &#8216;em young!&#8221;  [...]</p>
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